How to Make Homemade Easy Microwaved Sweet Onion Consommé and Cheese

  • PREP TIME
    PT36M
  • COOK TIME
    PT50M
  • DATE
    30/08/2020
  • NUTRITION
    230 calories

Easy Microwaved Sweet Onion Consommé and Cheese

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy microwaved sweet onion consommé and cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Microwaved Sweet Onion Consommé and Cheese is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy Microwaved Sweet Onion Consommé and Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy microwaved sweet onion consommé and cheese using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Microwaved Sweet Onion Consommé and Cheese:
  1. Prepare 1 Sweet new harvest onion
  2. Make ready 2 tsp Soup stock granules (consommé bouillon powder)
  3. Get 1 slice Sliced cheese
  4. Take 2 tbsp Water or hot water
Steps to make Easy Microwaved Sweet Onion Consommé and Cheese:
  1. Peel the onion and cut into quarters.
  2. Place the onion in a microwave-safe container. Pour in the water and sprinkle on the consommé bouillon powder.
  3. Loosely cover it with plastic wrap, microwave it at 600W for 5 minutes. Top it with sliced cheese, and microwave it without plastic wrap for 30 seconds and it's done!
  4. It's delicious without the cheese, too. If you're making it without cheese, cover the container with plastic wrap and microwave it for 5 minutes and 30 seconds.

So that is going to wrap this up with this exceptional food easy microwaved sweet onion consommé and cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!