How to Make Any-night-of-the-week Polenta Chips with mozarella cheese & Italian herbs
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PREP TIMEPT16M
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COOK TIMEPT44M
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DATE30/09/2020
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NUTRITION297 calories
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, polenta chips with mozarella cheese & italian herbs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Polenta Chips with mozarella cheese & Italian herbs is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Polenta Chips with mozarella cheese & Italian herbs is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have polenta chips with mozarella cheese & italian herbs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Polenta Chips with mozarella cheese & Italian herbs:
- Get 1 Pack ready made block of Polenta
- Make ready 1 little grated parmesan or mozzarella Cheese
- Make ready 1/4 Tsp Italian mixed herbs
- Take 1 tbls olive oil
Steps to make Polenta Chips with mozarella cheese & Italian herbs:
- Cut the polenta longways into chip shapes.
- Add oil Italian herbs and grated parmesan cheese and brush on the top chips then add under the grill.
- Then turn over add more oil and cheese brushed on and repeat on the 4 sides.
- Add a little Salt and balsamic vinegar when added to a serving plate. I made pizza to go with the polenta chip shapes. These can replace potato chips when your looking for something healthier.
So that is going to wrap it up for this special food polenta chips with mozarella cheese & italian herbs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!