Recipe of Quick Macaroni & Cheese

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, macaroni & cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Macaroni & Cheese is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Macaroni & Cheese is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have macaroni & cheese using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Macaroni & Cheese:

1. Get Box Macaroni noodles-Cooked
2. Make ready 8 oz Cheddar cheese
3. Get Block Velvetta Cheese
4. Make ready 1-2 cups Milk
5. Take 1-2 cup flour
6. Prepare 1 -white onion
7. Get 2 T mustard or Honey Dijon Mustard
8. Prepare 1/2 TSP paprika
9. Make ready 8 oz chicken broth

Instructions to make Macaroni & Cheese:

1. Preheat oven to 400 degrees.
2. Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together.
3. Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt.
4. Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika.
5. Bake in oven till cheese turns slightly brown and bubbly

So that’s going to wrap it up for this special food macaroni & cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!