Simple Way to Prepare Quick Paneer methi curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer methi curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paneer methi curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Paneer methi curry is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer methi curry using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer methi curry:

1. Make ready 150 gm paneer cubes
2. Get 4 tomato puree
3. Take 1 tsp kasuri methi
4. Prepare 1 capsicum pieces
5. Get 2 spoon oil
6. Make ready 2 spoon creame or malai
7. Take as per taste salt
8. Make ready 1 spoon red chilli powder
9. Take 1/2 spoon haldi powder
10. Prepare 1 spoon coriander powder
11. Take 1 spoon garam masala

Instructions to make Paneer methi curry:

1. Take a kadai and add oil in it.switch on the gas.
2. Now add tomato purry and stir as well.
3. Add all dry masalas and again saute as well.
4. Now add capcicum and paneer cubes and mix it well.
5. Now add one bowl of water and boil it for ten minutes.
6. Now add kasturi methi and cook for five minutes.
7. Now add creame and cook few minutes and switch off the gas.

So that’s going to wrap it up with this special food paneer methi curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!