Easiest Way to Make Ultimate Chicken Caesar Cornets

  • PREP TIME
    PT25M
  • COOK TIME
    PT31M
  • DATE
    16/10/2020
  • NUTRITION
    279 calories

Chicken Caesar Cornets

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken caesar cornets. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Caesar Cornets is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Caesar Cornets is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken caesar cornets using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Caesar Cornets:
  1. Get 4 big or 6 small tortilla wraps
  2. Take 250 grm chicken (boneless and skinless)
  3. Prepare 2 & 1/2 cup iceberg lettuce chopped
  4. Take 1/2 cup mayonnaise
  5. Get 1/3 cup pormesan cheese grated
  6. Take 1 tsp minced garlic
  7. Prepare 2 fillets anchovies (optional)
  8. Make ready 1 & 1/2 tsp worcestershire sauce
  9. Take 1 tbsp lemon juice
  10. Prepare 1/4 tsp paprika
  11. Take 1/2 tsp white pepper powder
  12. Take 10 whole black peppercorns
  13. Get 1 bay leaf
  14. Prepare 2 clove
  15. Get to taste salt
  16. Make ready as needed water
Instructions to make Chicken Caesar Cornets:
  1. For the chicken–Poach the chicken breast by placing them in a large deep pot.Add water to 1" above the chicken.
  2. Add bay leaf, black peppercorns, cloves and salt to taste.Bring to boil lower the heat to simmer and cook uncovered for 10 minutes.
  3. Turn off the heat and let the chicken cool in the pot or 15 minutes.
  4. Remove and refrigerate until cold.Cut the cooked chicken into bite size cubes.
  5. For the dressing–Using a mortar and pestle pound together garlic,anchovies,paprika and lemon juice.
  6. Add this paste to mayonnaise along with worcestershire sauce,parmesan cheese,pepper powder and salt to taste.Mix until well combined.
  7. Assembling– Put the chicken, mayonnaise dressing and lettuce leaves together in a bowl and mix well.Divide into two equal portions.
  8. Place a tortilla on a flat surface and spoon the salad onto a quarter of the wrap.Fold the wrap in half and then in quarters,so a flat doubled side covers the bulgy filled side.Continue with the remaining tortillas
  9. Serve at room temperature.

So that is going to wrap it up with this exceptional food chicken caesar cornets recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!