Steps to Prepare Quick Meat And Feta Cheese Stuffed Shells

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meat and feta cheese stuffed shells. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Meat And Feta Cheese Stuffed Shells is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Meat And Feta Cheese Stuffed Shells is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook meat and feta cheese stuffed shells using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meat And Feta Cheese Stuffed Shells:

1. Get 1 lb Ground Meat
2. Prepare 5 oz Feta Cheese
3. Prepare 5 each Green onions
4. Take 1 clove Garlic
5. Make ready 7 Basil Leaves
6. Make ready 1 tsp Salt
7. Get 1 tsp Garlic Powder
8. Make ready 1 box Jumbo shells

Instructions to make Meat And Feta Cheese Stuffed Shells:

1. In medium sauce pan bring Jumbo Shells to boil, boil for 10 min or to desired consistency. ( I like mine with a little bite, so I boil for 8 min)
2. While shells are boiling, brown ground meat adding in green onions(chopped), garlic clove(minced),3 basil leaves( chopped) , tsp of feta cheese and tsp salt.
3. Drain noodles, rinse with warm water to cool. When warm place on cookie sheet Spoon desired amount of remaining Feta Cheese and ground meat mixture into each shell(1/2-1 tsp of ground meat mixture fits into shells) make sure there is enough for each shell
4. Spread Tomato Sauce evenly over all shells
5. Sprinkle Garlic Powder over sauce and remaining tsp of Salt
6. Place in oven at 200°F for five min
7. Top with remaining Basil Leaves for decoration and added taste

So that’s going to wrap this up for this exceptional food meat and feta cheese stuffed shells recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!