Recipe of Homemade Paneer methi curry

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paneer methi curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer methi curry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Paneer methi curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have paneer methi curry using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer methi curry:

1. Prepare 150 gm paneer cubes
2. Make ready 4 tomato puree
3. Make ready 1 tsp kasuri methi
4. Prepare 1 capsicum pieces
5. Prepare 2 spoon oil
6. Get 2 spoon creame or malai
7. Prepare as per taste salt
8. Get 1 spoon red chilli powder
9. Take 1/2 spoon haldi powder
10. Prepare 1 spoon coriander powder
11. Get 1 spoon garam masala

Steps to make Paneer methi curry:

1. Take a kadai and add oil in it.switch on the gas.
2. Now add tomato purry and stir as well.
3. Add all dry masalas and again saute as well.
4. Now add capcicum and paneer cubes and mix it well.
5. Now add one bowl of water and boil it for ten minutes.
6. Now add kasturi methi and cook for five minutes.
7. Now add creame and cook few minutes and switch off the gas.

So that’s going to wrap this up with this special food paneer methi curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!