Recipe of Award-winning Italian Meat Balls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian meat balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Italian Meat Balls is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Italian Meat Balls is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Meat Balls:

1. Make ready 2 lbs lean ground meat
2. Take 3 slices bread
3. Prepare 1 cup milk
4. Get 1 egg
5. Make ready 3/4 cup grated Parmesan cheese
6. Prepare 2 tablespoons Italian seasoning
7. Make ready 1 tablespoon ground garlic
8. Make ready 1 tsp Salt
9. Get 1 tsp Black pepper

Steps to make Italian Meat Balls:

1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
2. Add ground beef and all other spices to the bowl. Mix all well.
3. Form 1 inch balls by hand and place in muffin tins or other baking sheet.
4. Place in preheated 400 degree oven. Bake 30 minutes until brown.
5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!

So that is going to wrap it up with this special food italian meat balls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!