How to Prepare Quick Cheese and Spinach Pastry *Vegetarian

  • PREP TIME
    PT14M
  • COOK TIME
    PT44M
  • DATE
    18/05/2020
  • NUTRITION
    223 calories

Cheese and Spinach Pastry *Vegetarian

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheese and spinach pastry *vegetarian. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheese and Spinach Pastry *Vegetarian is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Cheese and Spinach Pastry *Vegetarian is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
  1. Prepare 3 pcs pastry puff
  2. Take 300 gr baby spinach
  3. Make ready 1 egg (optional)
  4. Prepare 200 gr ricotta cheese
  5. Get 200 gr fetta cheese
  6. Prepare 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
  1. Pre-heat the oven, 180°C temperature.
  2. Cut the spinach up, place it in mixing bowl.
  3. Mix spinach, ricotta, fetta, egg, and salt well.
  4. Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
  5. Bake them for 20 mins or until the pastry raises and turns golden.
  6. Enjoy while hot.

So that is going to wrap this up with this special food cheese and spinach pastry *vegetarian recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!