How to Prepare Favorite low-fat cheese and broccoli
-
PREP TIMEPT26M
-
COOK TIMEPT49M
-
DATE27/09/2020
-
NUTRITION193 calories
Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, low-fat cheese and broccoli. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
low-fat cheese and broccoli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. low-fat cheese and broccoli is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook low-fat cheese and broccoli using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make low-fat cheese and broccoli:
- Prepare 1 3/4 envelope creamy chicken cup o' soup
- Take 1 tbsp butter
- Get 1/2 cup low fat chedder cheese
- Take 2 1/2 cup fresh or frozen broccoli
Instructions to make low-fat cheese and broccoli:
- heat butter and cheese in a pan on medium heat until melted.
- add one packet of Knolls creamy chicken cup o' soup. Stir until combined and remove from heat.
- steam or boil broccoli until desired firmness.
- in a bowl or serving plate combine all ingredients and stir.
- Serve hot and enjoy!
So that’s going to wrap this up with this exceptional food low-fat cheese and broccoli recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!