Recipe of Award-winning Tomato cheese pasta

  • PREP TIME
    PT22M
  • COOK TIME
    PT43M
  • DATE
    26/07/2020
  • NUTRITION
    126 calories

Tomato cheese pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tomato cheese pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tomato cheese pasta is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Tomato cheese pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tomato cheese pasta using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tomato cheese pasta:
  1. Make ready 100 gm penne pasta (wheat)
  2. Take 4 medium sized tomatoes
  3. Make ready 1 tsp Ginger garlic paste
  4. Get to taste Salt
  5. Get 2 cheese cubes
  6. Prepare 1 tsp black pepper powder
  7. Prepare As needed Water
  8. Take As needed Oil
Steps to make Tomato cheese pasta:
  1. Take 6 cups of water in pan add pinch of salt and one teaspoon of oil
  2. Cook pasta and keep aside, now take tomato puree in pan,add some water adjust consistency,add ginger garlic paste put pasta
  3. Cook add cheese and black pepper and salt.no oil boiled in tomato paste.
  4. Serve hot.very good for kids.can be used for dinner as no extra spices added.

So that’s going to wrap it up for this special food tomato cheese pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!