Steps to Prepare Award-winning Cheese lovers CousCous
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PREP TIMEPT22M
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COOK TIMEPT56M
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DATE09/07/2020
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NUTRITION191 calories
Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cheese lovers couscous. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese lovers CousCous is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Cheese lovers CousCous is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese lovers couscous using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese lovers CousCous:
- Make ready 200 g emmental cheese
- Make ready 1 egg
- Get 70 g all-purpose flour
- Take 70 g bread crumbs
- Make ready Oil for frying
- Prepare For couscous
- Prepare 1 triangle cream cheese
- Make ready thousand island salad dressing
- Take 70 g couscous
- Make ready 70 ml veggie soup made of cube
Steps to make Cheese lovers CousCous:
- First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcrumbs, and fry them in generous amout of hot oil
- Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
- Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing
So that is going to wrap it up for this exceptional food cheese lovers couscous recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!