How to Prepare Homemade Broccoli Cheese Tots

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli cheese tots. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli Cheese Tots is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Broccoli Cheese Tots is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have broccoli cheese tots using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cheese Tots:

1. Make ready Medium sized Broccoli (florets only)
2. Get 1 medium carrot
3. Make ready 1 medium potato
4. Take 1 cup cheddar cheese
5. Get 1 1/4 cup breadcrumbs
6. Make ready 1/2 teaspoon red chili flakes
7. Prepare Salt as required (not too much as the cheese is salty as well)
8. Get Oil for shallow frying

Instructions to make Broccoli Cheese Tots:

1. Cut and boil broccoli and carrot together
2. Strain keep aside. Repeat the same with potato
3. Put them together in a good processor and pulse 4-5 times
4. Add the grated cheese, breadcrumbs, salt and chili flakes
5. Mix well
6. Shape then in tots
7. Freeze at least for 2 hours or more (some could be stored and used later)
8. Shallow fry/Air Fry/Bake it

So that is going to wrap it up with this exceptional food broccoli cheese tots recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!