How to Make Favorite Pesto Cheese Toast

  • PREP TIME
    PT29M
  • COOK TIME
    PT59M
  • DATE
    19/09/2020
  • NUTRITION
    145 calories

Pesto Cheese Toast

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pesto cheese toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pesto Cheese Toast is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pesto Cheese Toast is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pesto cheese toast using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pesto Cheese Toast:
  1. Get Ciabatta bread, sliced
  2. Make ready Basil pesto
  3. Prepare slices Tomato
  4. Prepare Sliced provolone cheese
Steps to make Pesto Cheese Toast:
  1. Turn oven to broiler.
  2. Place ciabatta on baking sheet cut side down. Broil until bread is toasted, about 3 minutes.
  3. Remove from oven and on the inside of the bread, spoon on 1-2 tbsp pesto on each side. Top with tomato and provolone cheese. Broil until cheese is melted, 4-5 mins.

So that is going to wrap this up for this special food pesto cheese toast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!