Recipe of Award-winning Dill Pickle Cheese Ball

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dill pickle cheese ball. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dill Pickle Cheese Ball is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Dill Pickle Cheese Ball is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook dill pickle cheese ball using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle Cheese Ball:

1. Take 1 package cream cheese (full fat; softened)
2. Get 1 cup shredded cheddar cheese
3. Take 4 large dill pickles (diced finely)
4. Get Half an onion (minced)
5. Make ready Topping
6. Make ready Walnuts

Instructions to make Dill Pickle Cheese Ball:

1. Combine the cream cheese, shredded cheese, diced pickles, and minced onion. Mix until smooth.
2. Top with walnuts.
3. Best served after chilling in the fridge overnight.

So that’s going to wrap it up with this special food dill pickle cheese ball recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!