Step-by-Step Guide to Make Quick Cottage Cheese - Blackberry Cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage cheese - blackberry cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cottage Cheese - Blackberry Cake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cottage Cheese - Blackberry Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cottage cheese - blackberry cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cottage Cheese - Blackberry Cake:

1. Get 400 g shortcrust pastry
2. Get 3 eggs
3. Get 370 g cheese spread (President style, salty)
4. Prepare 400 g cottage cheese
5. Take 250 g condensed milk
6. Make ready 4 g vanilla

Instructions to make Cottage Cheese - Blackberry Cake:

1. Spread (storebought) dough to springform and blind bake for 10 mins 200°C.
2. In a bowl whip the eggs and add the rest of the ingredients.
3. Add the batter to the dough and lastly press in the blackberries.
4. Bake at 200°C for approx. 40mins. Cool completely.

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