Recipe of Super Quick Homemade Polenta Chips with mozarella cheese & Italian herbs

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, polenta chips with mozarella cheese & italian herbs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Polenta Chips with mozarella cheese & Italian herbs is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Polenta Chips with mozarella cheese & Italian herbs is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have polenta chips with mozarella cheese & italian herbs using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Polenta Chips with mozarella cheese & Italian herbs:

1. Take 1 Pack ready made block of Polenta
2. Make ready 1 little grated parmesan or mozzarella Cheese
3. Make ready 1/4 Tsp Italian mixed herbs
4. Prepare 1 tbls olive oil

Instructions to make Polenta Chips with mozarella cheese & Italian herbs:

1. Cut the polenta longways into chip shapes.
2. Add oil Italian herbs and grated parmesan cheese and brush on the top chips then add under the grill.
3. Then turn over add more oil and cheese brushed on and repeat on the 4 sides.
4. Add a little Salt and balsamic vinegar when added to a serving plate. I made pizza to go with the polenta chip shapes. These can replace potato chips when your looking for something healthier.

So that’s going to wrap this up with this exceptional food polenta chips with mozarella cheese & italian herbs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!