Simple Way to Make Any-night-of-the-week Chicken and cheese taquitos
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PREP TIMEPT20M
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COOK TIMEPT59M
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DATE27/07/2020
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NUTRITION175 calories
Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and cheese taquitos. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and cheese taquitos is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken and cheese taquitos is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken and cheese taquitos using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken and cheese taquitos:
- Get 4 (8 inch) flour tortillas
- Make ready I jar queso cheese dip
- Prepare Cooked chicken, cubed or shredded
- Get 1/4 lb smoked Gouda, shredded
- Prepare Cooking spray
Instructions to make Chicken and cheese taquitos:
- Soften tortillas in the micro for about 30 seconds. Down the center of your tortilla, spoon and spread some dip. Add a line of chicken and top with shredded Gouda. Take one end of the tortilla over your filling and pull it in snug towards you, roll it up. Spray both sides with cooking spray and lay it in your air fryer.
- Do the rest the same way. If you have any shredded cheese left, sprinkle over top of your taquitos. Cook for 5 minutes on 335 degrees. Flip them halfway through, respray that side, and continue cooking. We dipped in sour cream. NOW it’s a fiesta!!
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