How to Prepare Any-night-of-the-week Meat Loaf
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PREP TIMEPT16M
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COOK TIMEPT40M
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DATE06/07/2020
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NUTRITION227 calories
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, meat loaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meat Loaf is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Meat Loaf is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have meat loaf using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat Loaf:
- Make ready 2 1/4 lb ground chuck
- Get 2 eggs
- Make ready 1 tbsp worchstershire
- Get 1 2/3 cup milk
- Make ready 1 cup bread or cracker crumbs
- Take 1/4 cup dried onions
- Take 2 tbsp parsley
- Prepare 1/4 tsp sage
- Make ready 1/4 tsp basil
- Prepare 1 tsp Monteral Steak Seasoning
- Take 2 cup shredded cheddar jack cheese
- Take 1/2 cup bacon bits
- Make ready 1/2 cup grated parmesan cheese
Steps to make Meat Loaf:
- preheat oven 350°F
- mix wet ingredients together
- mix dry ingredients together
- combine both with the meat combine well
- cook loaf for 1 1/2 to 2 hours
- 12 muffin cups 40 minutes, flip over rotate pan, additional 25 minutes, flip over rotate pan, additional 10 minutes
- 6 muffin cups cook for 1 hr
So that is going to wrap this up for this special food meat loaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!