Steps to Prepare Homemade Cheese omelette

  • PREP TIME
    PT27M
  • COOK TIME
    PT43M
  • DATE
    18/07/2020
  • NUTRITION
    231 calories

Cheese omelette

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheese omelette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese omelette is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cheese omelette is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese omelette using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese omelette:
  1. Get 1 Egg
  2. Prepare 1 tsp Red chilli powder
  3. Prepare to taste Salt
  4. Get 2 tbp onion chopped
  5. Get 1 small green chilli chopped
  6. Take 1 tsp coriander chopped
  7. Make ready 3 tbp grated cheese
Instructions to make Cheese omelette:
  1. In bowl break egg add salt and chilli powder and beat.
  2. Add all the vegges and mix again.
  3. In a heating pan add egg and cook on low flame.
  4. Add cheese on one side and fold egg into half.
  5. Cook until cheese starts to melt.
  6. Flip other side and cook for 2-3 mins.
  7. Serve with yummy crispy buttered toast.

So that is going to wrap it up for this special food cheese omelette recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!