Easiest Way to Prepare Quick Cheese chilli

  • PREP TIME
    PT39M
  • COOK TIME
    PT33M
  • DATE
    01/07/2020
  • NUTRITION
    292 calories

Cheese chilli

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheese chilli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheese chilli is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cheese chilli is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheese chilli using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cheese chilli:
  1. Prepare 200 gms paneer
  2. Take 3 tbsp Cournflour
  3. Take 2 tbsp Red chilli powder
  4. Get 1 diced capsicum
  5. Get 1 diced onion
  6. Get As required Oil
  7. Make ready 1 green chilli
  8. Prepare 1 tbsp soya sauce
  9. Make ready 1 tbsp red chilli sauce
  10. Take 1 tbsp tomato sauce
  11. Make ready 1 tbsp ginger garlic paste
  12. Get 1/2 tbsp vinegar
  13. Prepare As per taste Salt
Steps to make Cheese chilli:
  1. Cut paneer into cubes.. Marinate it with 2 tbsp cournflour, 1 tbsp red chilli powder and 1/2 spoon salt and few drops of water.
  2. Take a pan, add oil and deep fry the marinated paneer cubes. Keep them aside.
  3. Now in order to prepare the gravy. Make a solution of 1 tbsp cournflour and 1/2 cup water.
  4. Make a solution of 1 tbsp red chilli powder and 1/2cup water.
  5. Take a pan. Put 2 tbsp oil, heat it and add 1 tbsp ginger garlic paste, diced capsicum and onion and chopped green chilli. Saute well.
  6. Add soya sauce, tomato sauce, vinegar, red chilli sauce and mix them well.
  7. After 2 minutes add red chilli solution. Mix them well.
  8. Add fried paneer and saute them.
  9. At last add cournflour solution and salt (as per taste).
  10. Add water if required.. Cover the pan with a lid.. Keep it on high flame for 30seconds.
  11. Cheese chilli is ready to serve. Have it with fried rice or chowmein.

So that is going to wrap it up with this special food cheese chilli recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!