Step-by-Step Guide to Make Homemade Bacon egg and cheese
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PREP TIMEPT29M
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COOK TIMEPT38M
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DATE26/08/2020
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NUTRITION278 calories
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon egg and cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon egg and cheese is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Bacon egg and cheese is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook bacon egg and cheese using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon egg and cheese:
- Make ready 2 eggs
- Get 2 strips or more bacon
- Prepare 1 slice country bread
- Prepare 1 slice cheese
- Get to taste Salt and pepper
- Prepare Chili pepper optional
Instructions to make Bacon egg and cheese:
- Crisp the bacon up
- Remove bacon and place on paper towel to drain
- Drain the bacon fat but leave some to soak up the bread and make it golden brown and delicious
- Set the bread aside, and a touch of butter.
- Cook 2 eggs to your liking (sunny side up or scrambled)
- Assemble and there you go
So that’s going to wrap this up for this exceptional food bacon egg and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!