Step-by-Step Guide to Prepare Favorite Jody Wright Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, jody wright casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jody Wright Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Jody Wright Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook jody wright casserole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jody Wright Casserole:

1. Take 1 (16 oz) Prego
2. Get 1 (16 oz) Sour Cream
3. Take 1 package Sliced Provolone
4. Make ready 1 (16 oz) package Shredded Mozzerella
5. Prepare 1 roll of Cresant Rolls
6. Prepare 1.5 lb Ground beef
7. Get Grated Parmesan

Steps to make Jody Wright Casserole:

1. Pre-heat oven 350 degrees. Brown ground beef & strain. Return to skillet and add Prego- cook to simmer
2. Pour meat sauce in large casserole dish. Then layer provolone, sour cream, and shredded Mozzerella
3. Roll out Cresant roll and top casserole. Bake at 350 degree for 20 minutes or until Cresant roll layer is golden brown. Sprinkle Parmesan on top & serve!

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