Simple Way to Prepare Ultimate Summertime Mac N Cheese
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PREP TIMEPT39M
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COOK TIMEPT32M
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DATE24/04/2020
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NUTRITION198 calories
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, summertime mac n cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Summertime Mac N Cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Summertime Mac N Cheese is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have summertime mac n cheese using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Summertime Mac N Cheese:
- Make ready 1 box Egg Noodles
- Make ready 1 box Velveeta American chees
- Prepare 1 box Mushrooms
- Get 1 large Zucchini
- Get 1 large Yellow Squash
- Make ready 1 packages Bacon
- Make ready 1 1/2 tbsp Dried Oregano
- Prepare 1 1/2 tbsp Dried Basil
- Take 1 tbsp Butter
Instructions to make Summertime Mac N Cheese:
- Pre-heat over to 400°F for bacon. Lay bacon on a cooking rack over a cookie sheet. Cook bacon for 20 minutes or until crispy.
- Start water for noddles, prepare according to packages directions.
- Wash all veggies and cut in semi-thin slices.
- Melt butter in a large pan. Place veggies in pan, sprinkle with herbs and saute.
- Once noodles are done, place back in pot, cut cheese in thick slices, then cube slices and toss in with noodles. Turn flame back on low and melt cheese till smooth.
- Take out bacon and crumble into to cheese noodles. Dump veggies in to and stir it all together.
So that’s going to wrap it up with this special food summertime mac n cheese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!