Simple Way to Make Perfect kale,bacon & hash quiche

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kale,bacon & hash quiche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

kale,bacon & hash quiche is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. kale,bacon & hash quiche is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have kale,bacon & hash quiche using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make kale,bacon & hash quiche:

1. Prepare 1 1/2 lb bacon
2. Prepare 2 cup chopped kale
3. Make ready 4 eggs
4. Prepare 3 cup defrosted hashbrowns
5. Take 2 clove garlic
6. Make ready 1 medium chopped shallott
7. Make ready 1 1/2 cup mozzerella
8. Prepare 1 1/2 cup sharp cheddar
9. Make ready 1 cup skim milk
10. Make ready 3 tbsp melted & cooled butter

Steps to make kale,bacon & hash quiche:

1. Pre heat oven to 375
2. Defrost and drain BTW paper towels hash browns
3. Fry 6 strips of bacon, drain and dice
4. Use bacon drippings to saute garlic,shallots, and kale
5. Scramble 4 eggs with salt pepper and 1 cup of 1/2mozzarella 1/2 sharp cheddar, & milk
6. Unfold pie crust into pie plate, mix drained hash with butter, s&p and mash into pie crust
7. Add all other ingredients to pie/has crust and bake for 45 min

So that is going to wrap it up with this exceptional food kale,bacon & hash quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!