Step-by-Step Guide to Prepare Quick Sausage zucchini casserole
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PREP TIMEPT13M
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COOK TIMEPT48M
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DATE17/07/2020
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NUTRITION140 calories
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage zucchini casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage zucchini casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sausage zucchini casserole is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sausage zucchini casserole using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sausage zucchini casserole:
- Take 3 clove garlic
- Get 2 large zuccini
- Make ready 1 small onion
- Take 1 packages mushrooms
- Take 1 cup shredded cheddar
- Take 1 cup shredded mozzerella
- Take 2 tbsp red wine
- Get 1 packages ground sausage
Steps to make Sausage zucchini casserole:
- Preheat oven to 350
- cook sausage
- cook zucchini with wine until starts to turn clear
- place zucchini in bottom of 9x9 pan
- spread cooked sausage over zucchini
- cook onion, mushroom, garlic in sausage grease just to coat
- spread cheddar over sausage
- spread onion mix over cheddar
- sprinkle mozzerella over top and bake about 20 min, pr cheese just starts to brown
- enjoy, I do
So that is going to wrap this up for this exceptional food sausage zucchini casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!