How to Make Super Quick Homemade shells stuffed with sausage, spinach & garlic

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, shells stuffed with sausage, spinach & garlic. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

shells stuffed with sausage, spinach & garlic is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. shells stuffed with sausage, spinach & garlic is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook shells stuffed with sausage, spinach & garlic using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make shells stuffed with sausage, spinach & garlic:

1. Get 1 box large pasta shells
2. Get 1 lb sausage sweet & mild
3. Take 3 clove garlic
4. Make ready 1 can spaghetti sauce
5. Prepare 1 head fresh spinach
6. Prepare 1 packages medium sized ricotta
7. Make ready 2 cup mozzerella shredded
8. Prepare 1 1/2 cup parmesean
9. Prepare 1 dash salt n pepper to taste

Steps to make shells stuffed with sausage, spinach & garlic:

1. boil a pot of water for your shells. while that's boiling , heat a shallow pan with olive. oil. cook ground sausage
2. mince garlic, chop spinach add to sausage. use about as much spinach as you want. we will add more spinach later.
3. once meat is finished add to a mixing bowl. be sure to chop any chunks of sausage. add ricotta more chopped spinach sale pepper both cheeses and 1/2 spaghetti sauce
4. preheat oven 350 . now drain shells and grease large baking dish and add spaghetti sauce to The bottom about 3 tablespoons.
5. let shells cool. now mix together your ingredients in the mixing bowl. once shells have cooled start stuffing. your shells with your mixture. and then add to the baking dish.
6. this will take some time, you'll get to a point like why did I even start this shit. but then your almost done and then you regret that. so now once all stuffed (finally) cover with cheese and sauce.
7. bake 20 minutes covered and then uncovered 10 minutes to slightly brown.

So that’s going to wrap it up with this exceptional food shells stuffed with sausage, spinach & garlic recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!