Simple Way to Make Favorite Puto Cheese

  • PREP TIME
    PT18M
  • COOK TIME
    PT55M
  • DATE
    21/06/2020
  • NUTRITION
    248 calories

Puto Cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, puto cheese. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Puto Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Puto Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have puto cheese using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Puto Cheese:
  1. Get 1 cup all purpose flour
  2. Get 1/4 cup sugar
  3. Make ready 1 1/2 tsp baking powder
  4. Prepare 1/2 cup milk
  5. Take 1 whole egg
  6. Take 1 tbsp butter
  7. Prepare butter or oil for greasing
Instructions to make Puto Cheese:
  1. Combine all dry ingredients in a bowl.
  2. Add all wet ingredients and mix well.
  3. Pour in the mold and put cheese toppings.
  4. Grease the mold and steam for 10 minutes.

So that’s going to wrap this up with this special food puto cheese recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!