How to Make Award-winning Veg Cheese dosa

  • PREP TIME
    PT35M
  • COOK TIME
    PT47M
  • DATE
    07/07/2020
  • NUTRITION
    256 calories

Veg Cheese dosa

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veg cheese dosa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Veg Cheese dosa is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Veg Cheese dosa is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have veg cheese dosa using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veg Cheese dosa:
  1. Make ready 1/2 cup chopped onions
  2. Prepare Veggies of your choice as capsicum, tomatoes,
  3. Prepare 1 green chili
  4. Prepare Grated cheese
  5. Take Dosa batter
  6. Take Pizza sauce
Steps to make Veg Cheese dosa:
  1. Heat the pan and pour the dosa batter, add pizza sauce on top of it. Cook for 1 min by closing with a lid on it.
  2. Add the veggies on top of it. Tap/ press it to stick on the top..
  3. Flip the dosa and cook for a minute. Then flip again and add grated cheese. Close the lid for a sec more. Now it's ready to serve.

So that is going to wrap this up with this special food veg cheese dosa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!