Easiest Way to Prepare Any-night-of-the-week Pesto Cheese Toast

  • PREP TIME
    PT13M
  • COOK TIME
    PT42M
  • DATE
    08/10/2020
  • NUTRITION
    185 calories

Pesto Cheese Toast

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pesto cheese toast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pesto Cheese Toast is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pesto Cheese Toast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pesto cheese toast using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Cheese Toast:
  1. Make ready Ciabatta bread, sliced
  2. Take Basil pesto
  3. Take slices Tomato
  4. Take Sliced provolone cheese
Steps to make Pesto Cheese Toast:
  1. Turn oven to broiler.
  2. Place ciabatta on baking sheet cut side down. Broil until bread is toasted, about 3 minutes.
  3. Remove from oven and on the inside of the bread, spoon on 1-2 tbsp pesto on each side. Top with tomato and provolone cheese. Broil until cheese is melted, 4-5 mins.

So that is going to wrap it up with this special food pesto cheese toast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!