How to Make Favorite Lasagna Rolls
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PREP TIMEPT11M
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COOK TIMEPT60M
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DATE01/06/2020
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NUTRITION281 calories
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lasagna rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lasagna Rolls is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Lasagna Rolls is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lasagna rolls using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lasagna Rolls:
- Make ready 10 Lasagna Bunchs sheets
- Take 2 Cups Beef Ground Beef Corned Beef Minced / Ground /
- Make ready 3 Cups (Cheddar or Mozzerella), grated
- Take 1/2 Teaspoon Turmeric powder
- Make ready 1 Tablespoon Paprika
- Make ready 1 Tablespoon Plain Flour
- Prepare 1 Tomato , fiinely diced
- Take 1 Onion , finely diced
- Take 1/2 Cup parsley , chopped
Steps to make Lasagna Rolls:
- Bring a pot of water to rolling boil and cook the lasagna sheets in it. Drain the sheets and lay them to dry on a sheet of parchment paper.
- Now, heat a little oil in a pan and add the beef to it. Then add the turmeric and paprika and mix well and let the beef fry in the oil. If using corned beef, then fry until the excess oil comes out.
- Once the beef is lightly fried, move the beef on to a plate leaving the pan still on the heat.
- Now, add a little more oil or butter to the pan (just a tad bit cause there will be some oil and spices left over from the beef still in the pan). Add the onions and tomato the pan and sautee well. Then add 1/4 cup of water to it and add the flour and mix well.
- Essentially we are trying to make a roux/sauce. Spread a little of this sauce on the bottom of baking dish.
- Now take each lasagna sheet and brush it with a little of this sauce. Place a little of the beef and a little cheese and a bit of parsley and roll the sheets. Place the rolls seam side down on the baking dish
- Once all the rolls are placed on the baking dish, pour the remaining sauce all over the rolls. Sprinkle cheese liberally over the top.
- In an oven preheated to 350 degree Fahrenheit, bake the lasagna rolls uncovered for 20 minutes until the cheese begins to bubble.
- Let out a deep satisfied sigh!
So that’s going to wrap this up for this exceptional food lasagna rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!