Recipe of Award-winning Vegan Cheese Sauce

  • PREP TIME
    PT16M
  • COOK TIME
    PT45M
  • DATE
    15/06/2020
  • NUTRITION
    204 calories

Vegan Cheese Sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegan cheese sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegan Cheese Sauce is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegan Cheese Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vegan cheese sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Cheese Sauce:
  1. Take 1 Med Onion chopped
  2. Make ready 1 Head Garlic chopped
  3. Make ready 3/4 cup Veggie Stock
  4. Prepare 1 Tbsp Miso white
  5. Get 1/2 cup Veggie Stock
  6. Get 1/3 cup Nutritional Yeast
  7. Get 1/2 Tsp Turmeric
  8. Get 1/2 Tsp Pepper
  9. Make ready 1/2 Tsp Sweet Paprika
  10. Make ready 1/2 Tsp Cumin
  11. Prepare 1/2 Tsp Chilli Powder
  12. Make ready 2 med cooked potatoes
Steps to make Vegan Cheese Sauce:
  1. Saute 1st 3 ingredients 5 min.
  2. Whisk next 8 ingredients together.
  3. Add spice mix to saute pan. Simmer 5 min or so.
  4. Add all ingredients plus 2 cooked potatoes to blender and puree til smooth and creamy
  5. Enjoy over potatoes or steamed vegetables.

So that is going to wrap this up for this exceptional food vegan cheese sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!