Recipe of Super Quick Homemade Dill Pickle Cheese Ball
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PREP TIMEPT29M
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COOK TIMEPT30M
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DATE19/05/2020
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NUTRITION265 calories
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dill pickle cheese ball. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Dill Pickle Cheese Ball is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Dill Pickle Cheese Ball is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have dill pickle cheese ball using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dill Pickle Cheese Ball:
- Make ready 1 package cream cheese (full fat; softened)
- Get 1 cup shredded cheddar cheese
- Take 4 large dill pickles (diced finely)
- Prepare Half an onion (minced)
- Make ready Topping
- Get Walnuts
Steps to make Dill Pickle Cheese Ball:
- Combine the cream cheese, shredded cheese, diced pickles, and minced onion. Mix until smooth.
- Top with walnuts.
- Best served after chilling in the fridge overnight.
So that is going to wrap it up with this exceptional food dill pickle cheese ball recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!