How to Prepare Award-winning Pimento Cheese

  • PREP TIME
    PT29M
  • COOK TIME
    PT49M
  • DATE
    11/08/2020
  • NUTRITION
    276 calories

Pimento Cheese

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pimento cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pimento Cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pimento Cheese is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pimento cheese using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pimento Cheese:
  1. Get 1 lb block medium cheddar
  2. Take 1 small or half a large jar of diced pimentos. Roasted red peppers, diced, work just as well
  3. Get 1 cup, give or take, mayo
  4. Prepare to taste Salt and pepper
  5. Make ready 1/4 cup sugar
Instructions to make Pimento Cheese:
  1. Grate the cheese into a large bowl. Add the pimentos with a little of the juice. Combine. Add mayo, sugar and salt and pepper. Combine thoroughly. Refrigerate.

So that’s going to wrap it up for this special food pimento cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!