Easiest Way to Prepare Homemade Spinach corn cheese sandwitch

  • PREP TIME
    PT13M
  • COOK TIME
    PT54M
  • DATE
    26/05/2020
  • NUTRITION
    143 calories

Spinach corn cheese sandwitch

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach corn cheese sandwitch. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spinach corn cheese sandwitch is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Spinach corn cheese sandwitch is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spinach corn cheese sandwitch using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach corn cheese sandwitch:
  1. Prepare 2 cups chopped spinach
  2. Make ready 1 cup chopped onions
  3. Prepare 1 cup sweet corn
  4. Get green chutney, butter
  5. Get Mayonise, chat masala
  6. Prepare 4 slices cheese(grated cheese can be used)
  7. Get 8 slices bread(trim the corners)
  8. Take Tomato Ketch up
Instructions to make Spinach corn cheese sandwitch:
  1. Arrange all the ingredients together in a tray
  2. Apply butter and green chutney on each slice of bread
  3. Arrange 4 slices of bread on a tray top each slice with cheese slice,spinach, corn and chopped onions,sprinkle some chat masala
  4. Put some mayonise on each slice and cover it with another slices
  5. Apply butter on the sandwitches and grill it in a grill toaster(grill pan can also be used)
  6. Your yummy sandwiches are ready to serve

So that’s going to wrap it up for this special food spinach corn cheese sandwitch recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!