Steps to Prepare Any-night-of-the-week Minced Meat and Cheese spaghetti
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PREP TIMEPT26M
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COOK TIMEPT42M
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DATE11/07/2020
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NUTRITION191 calories
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, minced meat and cheese spaghetti. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Minced Meat and Cheese spaghetti is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Minced Meat and Cheese spaghetti is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have minced meat and cheese spaghetti using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Minced Meat and Cheese spaghetti:
- Take spaghetti
- Get 150 gr minced meat
- Get 50 gr cheese
- Get 1 tomato
- Make ready 1 onion
- Take black pepper
- Get salt
Instructions to make Minced Meat and Cheese spaghetti:
- We mix the minced meat with an egg, a little parsley, salt, buckwheat and cheese, then rub it well and form it in the form of small balls and take a frying pan with a little hot oil and put the quarters until they are just 5 minutes with stirring and take another frying pan in which we put a little oil We chop an onion, then add the tomato seed and let it cook over a low heat, we pu the salt, the Black pepper, the garlic….
- And little parsley, a little thyme, and put the minced meat pellets. We leave them on the fire for 20 minutes and clean the spaghetti after it has been prepared.. I hope you like my recipe
So that is going to wrap it up for this exceptional food minced meat and cheese spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!