Steps to Make Ultimate Budding cheese ball

  • PREP TIME
    PT34M
  • COOK TIME
    PT36M
  • DATE
    27/06/2020
  • NUTRITION
    284 calories

Budding cheese ball

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, budding cheese ball. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Budding cheese ball is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Budding cheese ball is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have budding cheese ball using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Budding cheese ball:
  1. Get 1 (8 oz) cream cheese
  2. Make ready 2 (6 oz) beef budding
  3. Prepare 4 green onions chopped fine
  4. Prepare 1/4 teaspoon garlic powder
  5. Make ready 1 teaspoon Worcestershire sauce
Steps to make Budding cheese ball:
  1. Cream cheese room temperature
  2. Chop the beef fine mix all ingredients refrigerate at lest a day before serving

So that is going to wrap it up for this exceptional food budding cheese ball recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!