Recipe of Perfect Cheese n garlic biscuits

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheese n garlic biscuits. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheese n garlic biscuits is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cheese n garlic biscuits is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have cheese n garlic biscuits using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese n garlic biscuits:

1. Make ready 1 cup flour
2. Make ready 2 tbsp baking powder
3. Make ready 1/2 tsp salt
4. Get 1/2 tsp sugar
5. Take 1 cup grated cheddar cheese
6. Make ready 1 cup milk
7. Make ready 1/2 cup cold cubed butter
8. Prepare 1 tbsp garlic powder (or fresh garlic)
9. Get 2 tbsp melter butter

Instructions to make Cheese n garlic biscuits:

1. Mix dry ingredients in a bowl.
2. Cut in cubed butter until crumbly. Add cheese.
3. Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
4. Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
5. Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)

So that is going to wrap it up with this exceptional food cheese n garlic biscuits recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!