How to Make Quick Cheese Chilli

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheese chilli. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheese Chilli is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheese Chilli is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cheese chilli using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheese Chilli:

1. Get 250 gms cheese
2. Get 1 capsicum
3. Prepare 2 onion
4. Get 1 tsp ginger and garlic paste
5. Make ready 1/2 tsp red chilli, black pepper powder
6. Make ready 1 tsp soya & tomato sauce
7. Get 1/2 tsp vinegar
8. Take To taste salt
9. Prepare 2 tsp cornflour
10. Make ready some Coriander leaves

Instructions to make Cheese Chilli:

1. Take a big bowl add cornflour, salt, black pepper powder and mix all spices and heat oil in a pan and then dip cheese cubes in batter and deep fry.
2. And then take another side take a wok add oil and heat it add ginger and garlic paste and then add chopped capsicum, onion and cooked it for 2 mins.
3. Now add cheese cubes, soya sauce, tomato sauce, salt, red chilli powder and blk pepper powder and mix it well.
4. Now take a bowl add water and corn flour mix it and pour in wok and cook it 2-3 min and cheese chilli is ready and serve it. Garnish with coriander leaves.

So that’s going to wrap it up with this exceptional food cheese chilli recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!