Simple Way to Make Super Quick Homemade Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, everything bagel fried onion cream cheese cheddar cheese burger. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook everything bagel fried onion cream cheese cheddar cheese burger using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger:

1. Get 2 Everything bagels
2. Take 4 tablespoons Cream cheese
3. Prepare 2 Burgers
4. Get Cheddar cheese as mush as ur heart desires
5. Prepare Half Onion
6. Take Frank’s hot sauce Optional

Instructions to make Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger:

1. Put burgers in oven at 400 or fry in frying pan
2. Cut half of the onion In half rings And fry in frying pan till golden brown
3. Add cheese to burgers Until completely melted
4. Toast your 2 everything bagels and Spread cream cheese on both sides
5. Assemble Everything bagel With cheddar cheeseburger add the onions on top and Some dabs of Frank’s hot sauce and Enjoy

So that is going to wrap this up with this exceptional food everything bagel fried onion cream cheese cheddar cheese burger recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!