Recipe of Award-winning Macaroni & Cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, macaroni & cheese. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Macaroni & Cheese is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Macaroni & Cheese is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook macaroni & cheese using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni & Cheese:

1. Prepare Box Macaroni noodles-Cooked
2. Take 8 oz Cheddar cheese
3. Get Block Velvetta Cheese
4. Make ready 1-2 cups Milk
5. Make ready 1-2 cup flour
6. Make ready 1 -white onion
7. Get 2 T mustard or Honey Dijon Mustard
8. Make ready 1/2 TSP paprika
9. Get 8 oz chicken broth

Instructions to make Macaroni & Cheese:

1. Preheat oven to 400 degrees.
2. Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together.
3. Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt.
4. Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika.
5. Bake in oven till cheese turns slightly brown and bubbly

So that’s going to wrap it up for this exceptional food macaroni & cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!