Steps to Make Quick Bean & Cheese Burrata

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bean & cheese burrata. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bean & Cheese Burrata is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bean & Cheese Burrata is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bean & cheese burrata using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bean & Cheese Burrata:

1. Prepare 4 Flour Tortillas
2. Take 2 cup Mexican blend shredded cheese
3. Prepare 2 Large cans whole pinto beans
4. Get 1 large can red or green enchilada sauce (I prefer green)
5. Take 1/4 cup Cream cheese
6. Make ready 2 tbsp vegetable oil (approx)
7. Get Salt & Pepper

Steps to make Bean & Cheese Burrata:

1. Put oil in a large frying pan and heat on med/high
2. Open cans of beans and drain mose of the liquid. When oil is hot add your beans
3. Take either a potato masher or a fork and start smashen! (Add water if they start getting dry.) When they are almost to a smooth consistency add salt/pepper and cream cheese. Then continue to mix till creamy and smooth.
4. Open you can of enchilada sauce and warm up in a medium pot.
5. Warm tortillas till they are flexible without breaking
6. Add preferred amount of beans and 1/4 cup of cheese to each tortilla and roll um up. Then add enchilada sauce on top then top it off with a 1/4 of cheese and ENJOY!

So that’s going to wrap this up with this exceptional food bean & cheese burrata recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!