Recipe of Any-night-of-the-week Instant Pot Mac and Cheese

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, instant pot mac and cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Mac and Cheese is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Instant Pot Mac and Cheese is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Mac and Cheese:

1. Get 2 1/2 cups dry elbow macaroni
2. Make ready 3 cups water
3. Prepare 1/2 tsp onion powder
4. Prepare 1 tsp dry mustard
5. Get 1/4 tsp seasoned salt
6. Prepare 1/4 tsp pepper
7. Prepare 1 tbls butter
8. Make ready 3 oz cream cheese
9. Make ready 3/4 cup milk divided
10. Get 2 1/2 cup shredded cheddar cheese
11. Prepare 2 tbls shredded parmesan cheese

Instructions to make Instant Pot Mac and Cheese:

1. Add macaroni, water, seasonings and butter to Instant Pot.
2. Set timer for 6 minutes on high pressure.
3. Release pressure and leave water, add in cream cheese until melted.
4. Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.

So that’s going to wrap this up for this special food instant pot mac and cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!