Step-by-Step Guide to Make Super Quick Homemade Sofie's Masala Dal Soup with cheese and sour cream

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sofie's masala dal soup with cheese and sour cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Get 150 g brown dal
2. Take Generous amount of masala mix, chose any type that you like
3. Make ready Handful colorful whole pepper
4. Get 6 tbsp sour cream for garnish
5. Make ready 50 g shredded cheese for garnish
6. Make ready 100 ml milk

Steps to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Soak the dal in water a day before, if it soaks up the water then add more
2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

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