Recipe of Quick Eggplant rolls filled with ham & cheese
-
PREP TIMEPT11M
-
COOK TIMEPT60M
-
DATE30/04/2020
-
NUTRITION205 calories
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eggplant rolls filled with ham & cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Eggplant rolls filled with ham & cheese is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Eggplant rolls filled with ham & cheese is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant rolls filled with ham & cheese:
- Make ready For the rolls
- Take 2 eggplants
- Make ready 3 slices swiss cheese
- Get 3 slices ham
- Prepare For the sauce
- Make ready 150 ml tomatoes sauce
- Get Fresh basil
- Get 1 pinch Salt
- Make ready 1 tsp olive oil
- Prepare 1 cloves garlic
Steps to make Eggplant rolls filled with ham & cheese:
- Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
- Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
- When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
- Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
- Bake them in a preheated oven of around 160 degrees for 20 minutes.
So that’s going to wrap it up with this exceptional food eggplant rolls filled with ham & cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!