Recipe of Homemade Vegetarian White sauce cream cheese pasta
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PREP TIMEPT29M
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COOK TIMEPT38M
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DATE02/10/2020
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NUTRITION262 calories
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetarian white sauce cream cheese pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetarian White sauce cream cheese pasta is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegetarian White sauce cream cheese pasta is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian white sauce cream cheese pasta using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Vegetarian White sauce cream cheese pasta:
- Prepare 250 gm Boil pasta Penne pasta
- Take 1 tsp olive oil
- Get 2 tsp chopped garlic
- Take 1 medium size chopped onion
- Take 1 cup boiled Broccoli
- Take 1/2 cup chopped Mushrooms
- Make ready 1 cup milk
- Make ready 1 cup Heavy Cream
- Take 1 cup shredded Mozzarella Cheese
- Get 1/2 tsp oregano
- Make ready 1/4 tsp chili flacks
- Take 2 tbsp sun-dried tomato
- Prepare to taste Salt
Instructions to make Vegetarian White sauce cream cheese pasta:
- Pour water in a pan,add salt when it start to boil add penne pasta in it and let it boil
- Boil broccoli in water for 5 min. Do not overcook
- When pasta is cooked drain the water using strainer.
- Add olive oil in pan then add chopped garlic, when garlic start to turn brown add chopped onion. And let it cook for 3 min.
- Add milk and let it boil for a min.
- Then add pasta in it and let it boil for a min.
- Add cream,oregano, chili flacks,broccoli and mix it well
- Add salt as per taste
- Add shredded cheese (mozzarella) mix it well. Then add Sun dried tomatoes (optional)
- Let it cook for 5 min. If the pasta is too thick then you can add little milk.
- If your pasta gets cold then when you reheat then add little milk.It will taste fresh.
- Serve your pasta hot. - Enjoy.
So that’s going to wrap it up for this special food vegetarian white sauce cream cheese pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!