Simple Way to Prepare Speedy Baked Cheesecake

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Cheesecake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Baked Cheesecake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked cheesecake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Cheesecake:

1. Make ready 2 Eggs (large)
2. Take 4 tbsp Sugar (caster sugar)
3. Make ready 3 tbsp Flour (cake flour)
4. Take 2 tbsp Lemon juice
5. Prepare 200 ml Heavy cream
6. Get 200 grams Cream cheese

Steps to make Baked Cheesecake:

1. Put all the ingredients in the blender. Mix to a smooth consistency.
2. Pour the mixture into cups. Fill them up 70-80%.
3. Bake in an oven preheated to 170℃ (338 F) for 30 minutes. Insert a skewer in a cake and if it comes out clear, it is ready. If you would like them to be a little more golden, bake them for another 5 minutes.
4. Cool them on a wire rack, then put them in the fridge to chill. You can also enjoy them half frozen.
5. If you use an 18 cm round pan, the height will be around 2 cm. This picture shows cheese cake served with my favourite blueberry jam.

So that is going to wrap this up for this special food baked cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!