How to Make Any-night-of-the-week Triple layer baked cheese cake

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, triple layer baked cheese cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Triple layer baked cheese cake is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Triple layer baked cheese cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have triple layer baked cheese cake using 13 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Triple layer baked cheese cake:

1. Get 1 +1 ¼ cup fine granulated sugar
2. Make ready 250 gms cream cheese
3. Get 6 eggs separated
4. Take 1+ 1 teaspoon vanilla extract
5. Prepare 1/3 cup cornstrarch
6. Take 1/3 + 2/3 cup all-purpose flour
7. Make ready 2/3 cup milk
8. Get 50 gms + 180 grams room temperature butter
9. Get 180 grams or 1 1/3 cup of 72% cocoa chocolate
10. Take 3 eggs
11. Make ready 2/3 cup cocoa powder
12. Make ready 1/4 teaspoon salt
13. Prepare as required Peanut butter

Instructions to make Triple layer baked cheese cake:

1. Take the dark chocolate, 1 1/4 cup sugar, and 180 grams of butter and melt it in a double-boiler. You can also microwave, to melt the mixture.
2. Let the mixture cool down. Add the eggs and mix it evenly.
3. Then add 2/3 cup of flour, cocoa powder, salt and 1 teaspoon of vanilla extract. Mix them properly form a uniform batter.
4. Preheat the oven to 200°C.
5. Line a baking tray with baking paper and coat it with butter.
6. Now, pour the mixture in the baking tray.
7. Bake the brownies in the oven till the upper crust loses it shine for around 20 minutes. You can also check by inserting a tooth-pick. The toothpick should come out clean with pieces of brownie stuck to the pick. your brownie base is now ready.
8. Rise the temperature of oven to 240˚C.
9. Fill the tray of oven with hot water and keep the tray in the lowest position.
10. In a big bowl mix the cheese, 6 egg yolks, 1 teaspoon of vanilla extract and 2/3 cup of the sugar. Sieve the 1/3 cup of flour and 1/3 cup of corn starch and mix well for a smooth mixture, without any lumps.
11. Add the milk and 50 grams of melted butter and mix until combined.
12. Whisk the egg while until a soft white peak is formed and then gradually add 1/3 cup of sugar and continue whisking until a stiff peak is formed. This is called meringue.
13. Mix 1/3 of the meringue into the cake mixture then gently fold in the rest of the meringue until mixed evenly (don’t over mix).
14. Bake the cake for 10-15 mins and bake the cake for another 1 hour at 160˚C.
15. Bake for 1 hour until the cake is golden brown and when pricked with a tooth-pick comes out dry.
16. Cool the cake completely before serving (it will shrink).
17. You can serve the cake as it is or make another layer on the top with peanut butter.

So that’s going to wrap this up with this special food triple layer baked cheese cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!