Steps to Make Speedy Easy, quick baked cheesecake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy, quick baked cheesecake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy, quick baked cheesecake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy, quick baked cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have easy, quick baked cheesecake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy, quick baked cheesecake:

1. Prepare biscuit
2. Prepare 1 1/2 packages digestive biscuit crushed
3. Make ready 1 stick melted butter
4. Prepare cheesecake
5. Get 2 packages Philadelphia cream cheese
6. Get 2 packages thick cream
7. Get 3 eggs
8. Take 1 tsp vanilla extract or powder
9. Prepare 1 dash of salt
10. Prepare 1 cup granulated sugar or powdered
11. Get topping
12. Take 1 can blueberry topping

Instructions to make Easy, quick baked cheesecake:

1. Preheat oven at a 170cº. Prepare a big glass tray, don't grease.
2. For the biscuit, mix crushed biscuits with melted butter and press onto the tray.
3. For the cheesecake, mix all ingredients together in a blender and pour over biscuit base.
4. Turn down oven heat at the lowest degree and put cheesecake into the oven. Bake for 20 - 25 mins. To know if done shake the tray gently and if the middle still jiggles it's done, the middle will set as the cheesecake cools.
5. When the cheesecake has cooled off refrigerate for and add topping.
6. Bon appétit!

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