Step-by-Step Guide to Make Favorite Okra noodles and cheese
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PREP TIMEPT32M
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COOK TIMEPT58M
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DATE20/04/2020
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NUTRITION194 calories
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, okra noodles and cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okra noodles and cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Okra noodles and cheese is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have okra noodles and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Okra noodles and cheese:
- Get 1 1/2 lb okra, sliced
- Get 15 1/2 oz canned diced Italian tomatoes
- Make ready 4 oz sliced ripened olives packed in water with sea salt , Lindsay Naturals
- Take 3 1/3 oz Korean flat noodles
- Take 1/2 cup shredded sharp cheddar cheese
- Make ready 15 1/2 oz of canned diced potatoes
- Make ready 1 tsp granulated garlic powder
- Prepare 1/3 tsp salt
- Prepare 1/2 tsp ground black pepper
- Prepare 1/4 cup olive oil, extra virgin
Instructions to make Okra noodles and cheese:
- Heat oil in pan add okra
- Let cook for about 5 minutes add potatoes liquid and all add olives liquid too stir well let simmer five minutes add tomatoes add noodles.
- Let cook till noodles are done about 3-4 minutes remove from heat add cheese
- Serve and enjoy if you cant get Italian tomatoes just add oregano and basil a pinch of each, if you can't get olives in water drain the olives add quarter cup water..if you can't get Korean flat noodles use ramen.
So that is going to wrap this up with this special food okra noodles and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!